To understand how popular buckwheat porridge was in Russia, it is enough to open culinary publications of those years. Buckwheat kernels were used for cooking dishes by “commoners”, they cooked it and buckwheat porridge for noble persons, while many dishes have gone down in history forever. For this purpose, both whole peeled kernels and flour Continue reading
Your Food
Diet for bowel cancer
Oncology is a terrible diagnosis that every person is afraid of. But cancer with the modern development of medicine has ceased to sound like a death sentence, but only in the case of timely access to specialists and adequate treatment. Bowel cancer is most common in people over the age of 40. This is an Continue reading
The benefits and harms of vegetable oil
Vegetable oils are widely used not only in cooking, but also in cosmetology, folk medicine. They are used to prepare homemade beauty recipes, prevent certain diseases. Not everyone understands that in addition to the benefits, with improper or excessive use, the harm of vegetable oil is high enough, not everyone can use it. What is Continue reading
The harm and benefits of rosehip for the body
There are many plants in the wild about the beneficial properties of which legends can be composed, and one of these plants is the “wild rose”. The harm and benefits of rosehip for the body are the topic of more than one scientific treatise, although many are inclined to believe that it is more useful Continue reading
The use of water with lemon on an empty stomach
Today it is difficult to say where our people got such a love for lemon, but no feast and family tea drinking is possible today without it. This citrus is used to prepare various dishes, and tea with a lemon slice is a good remedy for fighting infections and bad mood. Despite the sour taste, Continue reading
The harm and benefits of olive oil
Vegetable oils are useful for the body, but olive oil is deservedly popular, which is widely used in cooking, folk medicine and cosmetology. The product has a rich chemical composition, is rich in natural fats, vitamins, amino acids, which take part in the biochemical processes of the body. Despite its widespread use, before taking olive Continue reading
Low-carb foods
Carbohydrates include carbon and water, which are an integral part of the body’s cells. Carbohydrates are the main suppliers of energy to the human body, however, it often happens that they not only benefit the body, but also harm it. Half of the energy that a person receives during the day through food is somehow Continue reading
Fast food consumption and its impact on human health
Fast food fast food, such a popular means of snacking in the modern world is not a new idea at all. For centuries, people have found ways to cook and sell food at roadside stands or kiosks. Quickly cooked food appeared so that travelers and hard workers could have a quick snack. In today’s world, Continue reading
Fat Burning Products
Overweight is the scourge of our time. It spoils the figure, entails joint pain, hypertension and the risk of diabetes. Therefore, we can only support the desire of those who are trying to get rid of excess fat. One of the keys to solving this problem is choosing the right products. There are products that Continue reading